garlic oil cas 8000-78-0

Description

Garlic oilDetails

Chemical Name:Garlic oil

CAS No.:8000-78-0

Molecular Formula: W99

Molecular Weight:061

Appearance:Brown or yellowish transparent liquid

Garlic oilTypical Properties

Appearance	Brown or yellowish transparent liquid
Diallyl sulfide	6.47
Diallyl Disulfide	42.43
Diallyl trisulfide	45.31
Diallyl tetrasulfide	5.45
3-chloropropene	0.05
Allicin	99.66

Garlic oilUsage

1. In the medical field, allicin can be used to treat infectious diseases, digestive diseases, oral diseases, cardiovascular and cerebrovascular diseases, etc., andithas anti-aging, anti-metal poisoning, anti-cancer and anti-cancer effects.

2.Allicin has bactericidal and anti-oxidative effectsand it canenhance the immune function of animals.

3. Allicininvarious animal feeds can increase the feed intake and feed conversion rate, increase the survival rate of animals, reduce the incidence rate and improve the meat quality of animal products.

4. In terms of planting, allicin can be used for the control of crop pests and nematodes.

Garlic oilPackaging and Shipping

Packing: 25kg/bag

Garlic oilStorage

Stored in cool dry ventilated place away from fire, heat, light, acids and food materials