Chemical Name:Maltitol
CAS: 585-88-6
Molecular Fomula:C12H24O11
Molecular Weight:344.31
Appearance:White Crystal Powder
Purity: ≥99%
Chemical Name:Maltitol
CAS: 585-88-6
Molecular Fomula:C12H24O11
Molecular Weight:344.31
Appearance:White Crystal Powder
Purity: ≥99%
MaltitolQuick Details
Chemical Name:Maltitol
CAS: 585-88-6
Molecular Fomula:C12H24O11
Molecular Weight:344.31
Chemical Structure:
Appearance:White Crystal Powder
Purity: ≥99%
MaltitolTypical Properties
Items | Specifications |
Appearance | White powder |
Purity | ≥99% |
Melting Point | 149-152° |
Density | 1.3863 |
Maltitol Usage
It can be used as a sweetener for cold drinks, pastries, concentrated juices, biscuits, breads, pickles and sweets. The amount depends on the “normal production needs”. As a low-calorie sugar sweetener, it is suitable for patients with diabetes, cardiovascular disease, arteriosclerosis, hypertension and obesity. It is a non-fermentable sugar and can be used as an anti-cavity sweetener. It can also be used as a quality improver for preserves, thickeners, moisturizers and rice crackers such as candied fruit. It also has the effect of improving the flavor of sodium saccharin.
Maltitol Packaging
25Kg/drum