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fructo oligosaccharides cas 308066-66-2

Chemical Name: Fructo oligosaccharides(FOS)

CAS No.:308066-66-2

Appearance: white powder

Assay: FOS-55%, FOS-95%

Category:

Description

Fructo oligosaccharides Quick Details

Chemical Name: Fructo oligosaccharides(FOS)

CAS No.:308066-66-2

Appearance: white powder

Assay: FOS-55%, FOS-95%

Fructo oligosaccharides Typical Properties

Item GB/T23528-2009
Appearance White powder
Total FOS(on drymatter) ≥95.0%
GF2 45%-65%
GF3 20-45%
GF4 0-10%
Glucose fructose sugar(on dry matter) ≦5%
PH value 4.5-7.0
Water ≤5.0
Sulphate ash ≤0.1%
Arsenic(As) ≤1mg/kg
Lead(Pb) ≤0.5mg/kg
Total Aerobic Count ≤1000CFU/g
Total Coliform(MPN/100g) Negative
Mold Yeast ≤25mg/kg
Pathogen Not exist

Fructo oligosaccharides Usage

1. FOS can promote the increment of bifidobacterium ,prevent geting inflamed, improve bowel function, enhance immunity and disease resistance, reduce the incidence of oral cavity ulcer, promote the absorption of minerals in human body, prevent constipation, prevent tooth decay, hairdressing, reduce blood fat, etc.

2. As functional factor, FOS can be applied to the dairy products, beverage, candy, pastry, livestock products, meat and aquatic products. In addition, FOS is good choice for diabetics.

Fructo oligosaccharides Packaging and Shipping

25kgnet weight in cardboard drum or according to customer requirements.

Delivery: delivery within 3-5working days.

Fructo oligosaccharides Storage

Kept airtightly in a light-proof, dry and cool place.

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